Fior d’Oliva
Buy nowFior d’Oliva can be considered the most delicate of Luigi Tega’s EVO line, thanks to its fruity flavor of medium-light intensity, characterized by fresh and clean notes, and a delicacy in bitter and spicy hints. This oil represents the ideal solution for those looking for a high quality organic extra virgin oil, which at the same time has the delicacy of an olive flower on the palate.
Year of Production
2024-2025
Harvest Period
From the first to the second decade of November
Milling System
Continuous cycle plant equipped with variable speed knife crusher with vertical vacuum kneading
Acidity
Average Acidity 0,28% – 0,35%
Intensity
Fior d’Oliva is a light fruity oil with slight hints of fruity notes that evoke the exoticism and freshness of tropical fruit, such as banana. These exotic scents are accompanied by light herbaceous and floral nuances that help create a balanced and pleasant aromatic bouquet. On the palate, the oil stands out for its delicacy and softness, which make it an excellent accompaniment for delicate dishes such as fish and vegetables. Its moderate acidity and delicate bitter notes give a sensation of balance and freshness during tasting.
Production
Fior d’oliva is a high quality extra virgin olive oil produced with late-ripened olives, harvested towards the end of the olive oil season. The olives used for the production of Fior d’Oliva are grown according to the principles of organic farming, which involves the use of natural and sustainable cultivation techniques, without the use of pesticides and synthetic fertilizers.
Food Pairings
Its delicacy and the softness of its character make it an elegant complement, capable of enhancing the taste of fine dishes both cooked and raw. Thanks to its velvety consistency, Fior d’Oliva goes perfectly with white meats and fish, enriching even simple dishes with flavor such as spaghetti with clams or fresh summer salads. A drizzle of this fine oil is able to create a harmony of flavors that can conquer every palate, giving a touch of refinement to the simplest dishes and the most elaborate preparations.
